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|- style="background-color:#FFFFCC" | |- style="background-color:#FFFFCC" | ||
! rowspan=" | ! rowspan="3" style="background-color:#FFFFCC" | (Greenwich) Village i West Village | ||
| | |Blind Tiger | ||
| | |E.Gonzalez pg.23 | ||
| | |Hudson St. prop de 10th St. | ||
|Cerveses | |||
|- style="background-color:#FFFFCC" | |||
|White Horse | |||
|E.Gonzalez pg.27 | |||
|Hudson St. davant de l'anterior | |||
| | | | ||
|- style="background-color:#FFFFCC" | |- style="background-color:#FFFFCC" | ||
| | |Corner Bistro | ||
| | |E.Gonzalez pg.28 | ||
| | |4th St. | ||
| | |Hamburgueses | ||
|- style="background-color:#FFFFCC" | |- style="background-color:#FFFFCC" | ||
! rowspan="2" style="background-color:#FFFFCC" | Meatpacking District | ! rowspan="2" style="background-color:#FFFFCC" | Meatpacking District | ||
| Línia 419: | Línia 424: | ||
|- style="background-color:#99FF99" | |- style="background-color:#99FF99" | ||
! rowspan="2" style="background-color:#99FF99" | Midtown East | ! rowspan="2" style="background-color:#99FF99" | Midtown East | ||
| | |Oyster Bar | ||
| | |E.Gonzalez pg.55 | ||
| | |Grand Central | ||
| | | | ||
|- style="background-color:#99FF99" | |- style="background-color:#99FF99" | ||
| Línia 562: | Línia 567: | ||
*Veure recomanacions L de cada barri | *Veure recomanacions L de cada barri | ||
*Recomanacions E.Gonzalez: | *Recomanacions E.Gonzalez: | ||
**Cerveses a Blind Tiger de Hudson St., prop de la 10 - pg.23 | **<del>Cerveses a Blind Tiger de Hudson St., prop de la 10 - pg.23</del> | ||
**White Horse de Hudon St., davant de l'anterior - pg.27 | **<del>White Horse de Hudon St., davant de l'anterior - pg.27</del> | ||
**Hamburgueses a Lorner Bistro de 4th St. - pg 28 | **<del>Hamburgueses a Lorner Bistro de 4th St. - pg 28</del> | ||
**Oyster Bar a Grand Central - pg.55 | **<del>Oyster Bar a Grand Central - pg.55</del> | ||
**Les Halles de Park Av. South, d'un xef famós - pg.55 | **Les Halles de Park Av. South, d'un xef famós - pg.55 | ||
**Donde van los cocineros - pg.57: | **Donde van los cocineros - pg.57: | ||